If you are a fan of Don Peppe’s restaurant then this Don Peppe Shrimp Luciano Recipe is for you. In this post, I have tried to make the Popular Don Peppe Shrimp Luciano Recipe with some valuable tips that you will like a lot I hope.
What Is Don Peppe Shrimp Luciano?
In Ozone Park, there is a family-style Italian dining restaurant called Don Peppe. The comfortable, one-room establishment, which first opened its doors in 1968, fosters a sense of community among diners. Don Peppe,s specialties are beef braciola, Baked clams, linguine with white clam sauce, shrimp Luciano, Beer, and Wine.
Don Peppe’s Shrimp Luciano is very popular in Newyork. There are only 12 ingredients and some kitchen tools to make this Don Peppe Shrimp Luciano which I explained in detail below.
The Ingredients You Will Need For Don Peppe Shrimp Luciano:
Linguine Pasta: Use Barilla brand Linguine Pasta or you can use the other brand.
Olive Oil: Use Pompeian Smooth Extra Virgin Olive Oil to boil the pasta and Shrimp Luciano recipe.
Water: Use fresh water to boil the pasta.
Onion: Use sliced white onion or you can use red onion.
Butter: Use Land O Lakes unsalted butter for this recipe.
Garlic: Use chopped or diced garlic.
Shrimp: Use Peeled And Deveined wild-caught shrimp.
Tomato: Use fresh medium-sized tomatoes for this recipe.
White Wine: Use Sauvignon Blanc brand white wine or you can use another brand.
Black Pepper & Salt: Use Black Pepper & Salt which you regularly use for cooking.
Basil Or Parsley: Use chopped fresh Basil Or Parsley for good flavor.
The Equipment & Tools You Will Need For Don Peppe Shrimp Luciano:
Burner, Pot, Pan, Cutting Board, Knife, Measuring Cup, Wooden Spoon, and Measuring Spoon.
Don Peppe Shrimp Luciano Recipe
Equipment & Tools
- Cutting Board
- Measuring Cup
- Wooden Spoon
- Measuring Spoon
For Boil The Linguine Pasta:
- 1 lb Colavita Linguine Pasta, Recommended
- 1 tbsp Olive Oil
- 16 cups Water
- Salt To Taste
For Boil The Linguine Pasta
- Bring 4 quarts of water to a boil and add olive oil and salt to taste.
- When the water is boiling, add the linguine pasta and cook for 10 minutes, or until al dente
- Before draining the pasta, take out a cup of water and set it aside.
For Shrimp Luciano:
- In a large pan, heat the unsalted butter and olive oil over medium heat.
- To the pan, add the onions and garlic and cook the onions for 8 minutes, or until they are translucent.
- Sauté the shrimp in the pan for 4 to 5 minutes, or until they are pink.
- Take the shrimp out of the pan and set aside.
- Add chopped tomatoes and cook for a few minutes, continue stirring.
- Add white wine, salt, and black pepper to the pan and bring to a boil.
- Reduce the heat to low and continue to cook, stirring occasionally until the sauce thickens.
- Add shrimp, linguine, and a few tablespoons of pasta water to the pan and toss in the sauce.
- Serve immediately and enjoy Don Peppe Shrimp Luciano at home!
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Can I Add Or Replace Some Ingredients?
If you don’t want to use tomatoes then you can skip the tomatoes. Or you can use tomato paste to replace tomatoes. Use 1 tablespoon of tomato paste in replace of fresh tomatoes. You can also use only olive oil instead of unsalted butter. use 6 tablespoons of olive oil if you don’t want to use butter.
What To Serve With Don Peppe Shrimp Luciano?
Strawberry Salad: This strawberry salad with feta cheese is a delicious side dish to go with your bowl of Shrimp Luciano because it is tangy and light.
Baked Zucchini With Tomatoes: The addition of fantastic zucchini slices, breadcrumbs, and cherry tomatoes elevates this side dish to a new level and creates a wonderful flavor combination.
Vegan White Bean Salad: White beans, seedless cucumbers, onion, avocado, fresh lemon juice, garlic cloves, and other ingredients are the dish’s main stars. They are all combined to create a delicious side dish for Shrimp Luciano.
How To Store Don Peppe Shrimp Luciano?
If there are any leftovers, the Shrimp Luciano can be stored in the refrigerator for up to two days in an airtight container or a sealed bag. Do not freeze the Shrimp Luciano.
How To Reheat Don Peppe Shrimp Luciano?
Microwave: Place a single serving of Shrimp Luciano in a round or oval microwave-safe dish and drizzle with extra water to keep the Shrimp Luciano moist and separated while cooking. Cover the dish and microwave the pasta for 1 to 1 1/2 minutes on medium heat.
Stove: In a low frying pan with a tight-fitting lid, simmer Shrimp Luciano with a few tablespoons of water. Cover the Shrimp Luciano with a lid. Wait 30 seconds, then remove the lid, stir it around, and replace the lid for another 30 seconds. Continue this process until the Shrimp Luciano is thoroughly heated.
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The Don Peppe Shrimp Luciano Recipe is worth trying. With just 12 ingredients, some kitchen equipment, and 40 minutes of preparation time, you can make this Don Peppe Shrimp Luciano at home. This Don Peppe Shrimp Luciano will be a perfect dinner or lunch for your family.
Simply gather the ingredients and make Don Peppe Shrimp Luciano. I hope you enjoyed this Don Peppe Shrimp Luciano Recipe. If you make this Shrimp Luciano Recipe and find that it is to your liking, please rate it and tell your friends and family about it.