If you are a fan of Longhorn Steakhouse restaurant foods then this Longhorn Potato Soup Recipe is for you. In this post, I have shared the Longhorn Potato Soup Recipe with some valuable information that you will enjoy a lot I hope.
What Is Longhorn Potato Soup?
Darden Restaurants, Inc. owns and operates the American casual dining restaurant franchise Longhorn Steakhouse. Its headquarters are located in Orlando, Florida. In 1981, George McKerrow, Jr. and his best friend Brian opened LongHorn Steakhouse.
LongHorn Steakhouse offers a variety of dishes on its menu. Their signature dish is steak. They also serve a variety of appetizers, main courses, side dishes, desserts, and beverages.
They also serve loaded potato soup, which is one of their most popular dishes. This potato soup is made with potatoes, butter, onion, flour, chicken stock, water, cornstarch, mashed potatoes, salt, black pepper, dried basil, thyme, half & half, cheddar cheese, bacon, and green onions.
Only 15 ingredients and some kitchenware are needed to make this Longhorn Potato Soup Recipe, which I explained in more detail below for your convenience.
The Ingredients & Equipment Needs For Longhorn Potato Soup
The Ingredients & Equipment are as follows:
Ingredients For Soup:
Potatoes: You will need 3 medium size potatoes. Use Russet potatoes for the best result.
Butter: You will need 4 tbsp of unsalted butter. Use Kerrygold or Land O Lakes brand butter.
Onion: You will need 1 1/2 cups of chopped white onions.
Flour: You will need 3 tablespoons of flour. King Arthur or Gold Medal brand all-purpose flour is recommended.
Water: You will require 3 cups of fresh water.
Chicken Stock: You will need 6 cups of chicken stock. Use Kitchen Basics brand chicken stock or use homemade chicken stock if you have it on hand.
Cornstarch: You will need 1/3 cup of cornstarch. Use Anthony’s or Argo brand cornstarch for the best result.
Mashed Potatoes: You will need 2 1/4 cups of instant mashed potatoes. You have to boil 2 potatoes and then mash them separately. It’s about 2 1/4 cups.
Salt: You will require 1 1/2 tsp of salt. Use Morton brand salt or use what you have on hand.
Pepper: You will require 1 teaspoon of black pepper. Use Spicy World or McCormick brand ground black pepper.
Basil: You will need 3/4 tsp of dried basil. Use McCormick or Badia brand dried basil is recommended.
Thyme: You will need 1/6 tsp of dried thyme. Use McCormick or Whole Spice brand dried thyme.
Half And Half: You will need 1 1/2 cups of half and half. Land O Lakes brand half and half is recommended.
For Garnish:
Cheddar Cheese: You will need 3/4 cup of cheddar cheese, shredded. Kraft brand cheddar cheese is recommended.
Bacon: You will need 1/3 cup of crumbled cooked bacon. Use Smithfield or Applegate Naturals brand bacon.
Green Onions: You will need 3 green onions, chopped (Green Parts).
Equipment:
You will need Oven, Saucepan, Measuring Cup, Measuring Spoon, Knife, Cutting Board, Wooden Spoon, and Bowl.
So let’s see How To Make Longhorn Potato Soup Recipe at home!
Longhorn Potato Soup Recipe
Equipment & Tools
- Oven
- Saucepan
- Measuring Cup
- Measuring Spoon
- Knife
- Cutting Board
- Wooden Spoon
- Bowl
Ingredients
For Soup:
- 3 Medium Potatoes (about 3 cups chopped)
- 4 tbsp Unsalted Butter
- 1 ½ cups Chopped White Onion
- 3 tbsp Flour
- 3 cups Water
- 6 cups Kitchen Basics Chicken Stock, Recommended
- ⅓ cup Cornstarch
- 2 ½ cups Instant Mashed Potatoes
- 1 ½ tsp Salt
- 1 tsp Black Pepper
- ¾ tsp Dried Basil
- ⅙ tsp Dried Thyme
- 1 ½ cup Land O Lakes Half And Half, Recommended
For Garnish:
- ¾ cup Shredded Cheddar Cheese
- ⅓ cup Applegate Bacon, Crumbled Cooked
- 3 Green Onions, Chopped
Instructions
For Soup:
- Set the oven temperature to 400 degrees and bake the potatoes for an hour or until they are done.
- Once the potatoes are cooked through, remove them from the oven and set them aside to cool.
- While the potatoes cool, make the soup by melting the butter in a large saucepan and cooking the onion until it turns light brown.
- Mix the onions and flour together to make a roux.
- Bring to a boil the stock, water, cornstarch, mashed potatoes, salt, and spices.
- Reduce the heat to low and keep it at a simmer for the next six minutes.
- Cut the baked potatoes in half lengthwise and use a large spoon to scoop out the flesh. Discard skin.
- Use a big knife to cut the baked potato into small pieces that are about 1/2 inch long.
- Bring the soup back to a boil, then add the chopped potatoes and half-and-half.
- Reduce the heat, and continue simmering the soup for an additional 15 minutes, or until it has reached the desired consistency.
For Garnish:
- To serve, pour about 1 and a half cups of soup into a bowl and sprinkle the top with about a tablespoon of crumbled bacon, a half tablespoon of shredded cheddar cheese, and a teaspoon of chopped green onions.
- Repeat for the rest of the soup.
- Enjoy Longhorn Potato Soup at home!
Nutrition
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Valuable Information
What To Serve With Longhorn Potato Soup?
There are many side dishes that go well with potato soup, besides the obvious bread or dinner rolls. You can get beans, salad, corn, ham, vegetables, coleslaw, and sandwiches.
How To Store Longhorn Potato Soup In The Fridge?
Longhorn Potato soup can be kept in the fridge for 3 days at 40°F or below if it is stored in an airtight container or sealed in a plastic bag. Potato soup doesn’t freeze well, according to experts.
How To Reheat Longhorn Potato Soup?
Reheat the Longhorn Potato Soups in a pot over medium heat, stirring occasionally, until they reach the desired temperature; alternatively, reheat them in the microwave.
What Are The Health Benefits Of Longhorn Potato Soup?
Potatoes are a great choice of food because they are high in fiber, potassium, and vitamin C. Despite this, most of the time they are not a good source of healthy food. This is due, in large part, to the fact that traditional longhorn potato soup is typically prepared with chicken stock and frequently contains less-than-healthy ingredients such as half-and-half, bacon, and cheese.
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Conclusion
This Longhorn Potato Soup Recipe is an absolute must-try recipe. This Longhorn Potato Soup is described as delicious, simple-to-make food that is great to serve as an appetizer. This potato soup is expected to take around 45 minutes to make.
We are always looking for innovative and inventive ways to let you know about the delicious soup recipe we provide. Gather ingredients and cook delicious Potato Soup like Longhorn Steakhouse for your family members without difficulty.
I hope you enjoyed Longhorn Potato Soup Recipe. You can leave questions or remarks in the comment area if you have any about this content.
At what point am I mashing these potatoes? It says to add mashed potatoes. How much am I mashing?
You have to boil 2 potatoes and then mash them separately. It’s about 2 1/4 cups.
made this soup apsalutly great