If you are looking for Rainbow Drive Inn Roast Pork Recipe then you are on the right blog page. In this post, I have shared the Popular Rainbow Drive Inn Roast Pork Recipe with some useful information that you will like a lot I hope.
What is Rainbow Drive Inn Roast Pork?
Rainbow Drive Inn Roast Pork is a tasty dish that is served at Rainbow Drive Inn restaurant. This roast pork is made from a large piece of pork, usually from the butt or shoulder.
To prepare this, a blend of flavorful spices, like garlic powder, salt, onion powder, paprika, black pepper, dried oregano, and dried thyme is rubbed onto the pork. Then, the pork is slow-roasted in the oven for several hours until it becomes tender and juicy.
The result is succulent, flavorful pork with a crispy outer layer. This dish is popular for its delicious taste and tender texture. It’s a favorite at Rainbow Drive Inn, a well-known eatery.
People love this dish for its simplicity and incredible flavors. Serve it sliced and hot, and you have a mouthwatering meal that’s sure to satisfy your taste buds.
The Ingredients & Tools Needs For Rainbow Drive Inn Roast Pork
The ingredients and Tools are as follows:
Pork: You will need 5 lb of pork butt or shoulder. Use Frank and Sal Italian Market brand pork shoulder or you can use any other brand of pork butt or shoulder.
Garlic Powder: You will need 1 1/2 tablespoons of salt. Use McCormick or Spicy World brand garlic powder.
Salt: You will need 1 1/2 tablespoons of salt. Use regular cooking salt for this roast recipe.
Onion Powder: You will need 1 1/2 tablespoons of onion powder. Use McCormick or Happy Belly brand onion powder.
Paprika: You will need 1 1/2 teaspoons of paprika. Use McCormick or Happy Belly brand paprika.
Black Pepper: You will need 1 1/2 teaspoons of black pepper. happy Belly or Spicy World brand black pepper.
Dried Oregano: You will need 3/4 teaspoon of dried oregano. Use Amazing Chiles & Spices or Hayllo brand dried oregano.
Dried Thyme: You will need 3/4 teaspoon of dried thyme. Mcfadden Farm or Badia brand dried thyme is recommended.
Equipment & Tools:
You will need a Mixing Bowl, Measuring Spoon, Cutting Board, Knife, Paper Towel, Roasting Pan, Oven, and Serving Plate.
So, let’s see How To Make the Rainbow Drive Inn Roast Pork Recipe at Home!
Rainbow Drive Inn Roast Pork Recipe
Equipment & Tools
- Mixing Bowl
- Measuring Spoon
- Cutting Board
- Paper Towel
- Roasting Pan
- Serving Plate
- 5-6 lb Frank and Sal Italian Market Pork Shoulder, Recommended
- 1 ½ tbsp Garlic Powder
- 1 ½ tbsp Salt
- 1 ½ tbsp Onion Powder
- 1 ½ tsp Paprika
- 1 ½ tsp Black Pepper
- ¾ tsp Hayllo Dried Oregano, Recommended
- ¾ tsp Badia Dried Thyme, Recommended
- Preheat your oven to 325°F (165°C).
- In a small bowl, mix together the garlic powder, salt, onion powder, paprika, black pepper, dried oregano, and dried thyme to make a spice rub.
- Pat the pork butt dry with paper towels to remove excess moisture.
- Rub the spice mixture evenly all over the pork, covering it completely.
- Place the seasoned pork in a roasting pan or an oven-safe dish.
- Cover the roasting pan tightly with aluminum foil to seal in the flavors.
- Roast the pork in the preheated oven for about 3-4 hours, or until the internal temperature reaches at least 195°F (90°C). Slow cooking like this will make the pork tender and full of flavor.
- Once the pork reaches the desired temperature, remove it from the oven and allow it to rest for about 15-20 minutes. This resting time helps the juices redistribute, making the meat juicier.
- After resting, slice the Rainbow Drive Inn Roast Pork.
- Enjoy your delicious meal with roasted vegetable potatoes and steamed vegetables!
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Variations & Tips For Rainbow Drive Inn Roast Pork
Hawaiian Twist: Add a tropical touch by brushing the roast pork with a mixture of pineapple juice, soy sauce, and brown sugar during the last hour of roasting. This creates a sweet and savory glaze.
Spicy Kick: For those who like it spicy, mix some red pepper flakes or hot sauce into the spice rub. Adjust the amount according to your heat preference for a zesty Roast Pork.
Citrus Zest: Infuse some citrus flavors by rubbing the pork with grated orange or lime zest before applying the spice rub. The citrus aroma will add a fresh twist to the dish.
Patience Pays Off: Roasting pork low and slow is the key. It may take a few hours, but the result is super tender meat that’s worth the wait.
Use a Meat Thermometer: To ensure your roast pork is perfectly cooked, use a meat thermometer. It should reach at least 195°F (90°C) to ensure it’s tender and safe to eat.
Rest for Flavor: After roasting, let the pork rest for 15-20 minutes. This helps the juices redistribute throughout the meat, making it juicier and more flavorful when you slice it.
what to serve with Rainbow Drive Inn Roast Pork?
You can serve Rainbow Drive Inn Roast Pork with some tasty side dishes. Here are some simple ideas:
White Rice: Steamed white rice is a great match. It’s easy to make and soaks up the flavorful juices from the pork.
Roasted Potato And Steamed Vegetables: You can serve this Rainbow Drive Inn Roast Pork with roasted potatoes and steamed vegetables.
Macaroni Salad: A classic choice, macaroni salad is creamy and pairs well with the savory pork.
Coleslaw: A refreshing coleslaw with cabbage, carrots, and a creamy dressing adds a nice crunch and contrast to the rich pork.
Fruit Salad: A bowl of fresh fruit salad, with a mix of fruits like pineapple, watermelon, and oranges, provides a sweet and juicy side.
Corn on the Cob: Grilled or boiled corn on the cob makes a simple and delicious accompaniment.
Gravy: A homemade gravy made from roast pork drippings can be poured over the meat for extra flavor.
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FAQs about Rainbow Drive Inn Roast Pork recipe
Can I use a different cut of pork?
Yes, you can use a different cut, but pork butt or shoulder is best for this recipe because it’s juicy and flavorful.
Do I need to marinate the pork?
No marinating is required. Just rub the spice mixture on the pork, and it’ll be delicious.
What’s the purpose of resting the pork?
Resting allows the juices to be distributed evenly, keeping the meat tender and flavorful when you slice it.
What can I do with leftovers?
Leftover roast pork can be used in sandwiches, tacos, or chopped into salads for tasty meals the next day.
how to store Rainbow Drive Inn Roast Pork?
To store Rainbow Drive Inn Roast Pork, wrap it tightly in plastic wrap or foil, or place it in an airtight container. Keep it in the refrigerator for up to 3-4 days. You can also freeze it for longer storage; wrap it well and store it in the freezer for up to 2-3 months.
How to reheat Rainbow Drive Inn Roast Pork?
To reheat Rainbow Drive Inn Roast Pork, preheat your oven to 350°F (175°C). Place the pork in an oven-safe dish with a little broth or water to keep it moist. Cover with foil and bake for about 20-30 minutes until it’s heated through. This helps maintain its juiciness and flavor.
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Rainbow Drive Inn Roast Pork is a delicious and flavorful dish made from seasoned pork that’s slow-roasted until it’s tender and juicy. With a blend of simple spices, it’s easy to prepare and perfect for a satisfying meal.
You can enjoy it with a variety of sides like white rice, macaroni salad, or coleslaw. Leftovers can be used in sandwiches or salads for later.
By following the recipe and tips, you can create a mouthwatering roast pork that’s sure to please your taste buds. Whether for a special occasion or a family dinner, this dish is a tasty favorite.