Popular Mastoris Cheese Bread Recipe

If you are a fan of cheese bread then this Mastoris Cheese Bread Recipe is for you. In this post, I have shared the Popular Mastoris Cheese Bread Recipe with some useful information that you will like a lot I hope.

Mastoris Cheese Bread Recipe
Mastoris Cheese Bread Recipe

What Is Mastoris Cheese Bread?

Mastoris Cheese Bread is a delicious treat that’s known for its rich and cheesy goodness. It’s a special type of bread made with a soft and fluffy dough that’s filled with a sweet and creamy cheese mixture.

The dough is prepared using ingredients like yeast, water, milk, butter, and flour, while the cheese filling is made from cream cheese, sugar, flour, eggs, and vanilla extract.

To make it, you roll out the dough, spread the cheese filling on it, and then fold the dough over to create a braid-like pattern. After allowing it to rise, you bake it until it’s golden brown and wonderfully fragrant.

Mastoris Cheese Bread is a fantastic breakfast or snack option that’s loved for its combination of tender bread and sweet, cheesy filling. It’s a delightful treat that brings joy to those who taste it.

The Ingredients & Equipment Needs For Mastoris Cheese Bread

The ingredients and equipment are as follows:

Ingredients For the Dough:

Milk & Water: You will need 1/2 cup of lukewarm milk and 1/4 cup of lukewarm water. Use Crescent brand milk or use what you have on hand.

Sugar: You will need 1/4 cup of white sugar. Use Domino or C&H brand white sugar or use what you have on hand.

Yeast: You will need 2 1/4 tsp of instant active yeast. Lesaffre or Red Star brand yeast is recommended.

Flour: You will need 3 cups of all-purpose flour. Use White Lily or King Arthur brand all-purpose flour to get the best result.

Butter: You will need 1/4 cup of unsalted butter. Use Land O Lakes brand butter or use what you have on hand.

Egg: You will need 1 egg, lightly beaten. Morning Fresh brand egg is recommended.

Salt: You will need 1 1/4 tsp of salt. Use regular cooking salt.

Vanilla Extract: You will need 1 tsp of vanilla extract. Use McCormick or Watkin’s brand vanilla extract.

Mastoris Cheese Bread Recipe Ingredients
Mastoris Cheese Bread Recipe Ingredients

Ingredients For the Cheese Filling:

Cream Cheese: You will need 8 oz of cream cheese. Use Philadelphia brand cream cheese or you can use another brand.

Powdered Sugar: You will need 1/2 cup of powdered sugar. Use Judee’s or Domino brand powdered sugar.

Egg: You will need 1 egg, lightly beaten. Morning Fresh brand egg is recommended.

Flour: You will need 3 tbsp of all-purpose flour.White Lily or King Arthur brand all-purpose flour to get the best result.

Vanilla Extract: You will need 2 teaspoons of vanilla extract. Use McCormick or Watkin’s brand vanilla extract.

Equipment & Tools:

You will need a Mixing Bowl, Damp Towel, Measuring Cup, Measuring Spoon, Baking Pan, Oven, Wire Rack, and Serving Plate.

So, let’s see How To Make Mastoris Cheese Bread Recipe at Home!

Mastoris Cheese Bread Recipe

Mastoris Cheese Bread Recipe

Josephen & Animash
Follow this Mastoris Cheese Bread Recipe ingredients and directions to make the perfect Cheese Bread like Mastoris restaurant.
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Prep Time 10 minutes
Cook Time 40 minutes
Rising Time 2 hours 30 minutes
Total Time 3 hours 20 minutes
Course Side Dish
Cuisine American
Servings 6
Calories 571 kcal

Equipment & Tools

  • Mixing Bowl
  • Damp Towel
  • Measuring Cup
  • Measuring Spoon
  • Baking Pan
  • Oven
  • Wire Rack
  • Serving Plate


For the Dough:

For the Cheese Filling:


Making the Dough:

  • In a bowl, combine sugar, lukewarm milk lukewarm water, white sugar, and yeast. Let it rest until it becomes bubbly.
  • Once bubbly, add the remaining ingredients for the dough (flour, unsalted butter, egg, salt, and vanilla extract). Mix and knead them together until you have a soft, smooth dough.
  • Place the dough in a greased bowl, turn it over, and cover it with a damp towel. Allow the dough to rise, covered, for 45 minutes to 1 hour or until it becomes puffy (it may not necessarily double in size).

Making the Filling:

  • While the dough is rising, prepare the filling. Mix all the filling ingredients (cream cheese, powdered sugar, egg, flour, and vanilla extract) together until the mixture is smooth. Chill the filling until you're ready to use it.

Assembling the Bread:

  • Transfer the risen dough to a lightly floured surface, punch it down, and let it rest for 5 minutes.
  • Roll out the dough into a 16 x 12-inch rectangle.
  • Transfer the rolled dough to a baking pan lined with parchment paper.
  • Spread the prepared cheese filling lengthwise down the center third of the dough.
  • Cut 1 to 3-inch-wide strips from each side of the filling out to the edges of the dough.
  • Fold about an inch of dough at each end over the filling to encase it, then fold the strips, at an angle, across the filling, alternating from side to side.

Baking and Serving:

  • Allow the braids to rise, covered, for 1 to 1 1/2 hours, until they almost double in size.
  • Brush the braids with a glaze made from 1 egg yolk beaten with 1 tablespoon of water.
  • Bake the braids in a preheated 350°F oven for 35 to 40 minutes, or until they turn golden brown.
  • Remove from the oven, and cool the bread on a wire rack.
  • Slice the bread and enjoy!


Serving: 1SliceCalories: 571kcal (29%)Carbohydrates: 33.2g (11%)Protein: 7.9g (16%)Fat: 44.4g (68%)Saturated Fat: 27.6g (173%)Polyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 178mg (59%)Sodium: 628mg (27%)Potassium: 110mg (3%)Fiber: 1g (4%)Sugar: 16.7g (19%)Calcium: 64mg (6%)Iron: 2mg (11%)
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Variations & Tips For Mastoris Cheese Bread Recipe


Savory Twist: Instead of sweet cheese filling, try a savory twist by mixing in some herbs, spices, and shredded cheddar or mozzarella cheese into the cream cheese filling. This will give you a flavorful, cheesy, and savory bread.

Fruit and Nut Delight: Add a fruity touch by incorporating diced fruits like apples or berries and some chopped nuts, like walnuts or pecans, into the cheese filling. It’ll add a delightful crunch and natural sweetness to your bread.

Chocolate Bliss: For a sweet dessert version, substitute the cheese filling with a mixture of chocolate chips and a little cocoa powder. You’ll end up with a chocolate-filled, decadent bread that’s perfect for dessert or as a special treat.


Patience is Key: Allow the dough to rise until it’s noticeably puffy during both the initial rise and the second rise after assembly. This ensures a lighter and fluffier bread.

Even Braiding: When folding the dough strips over the filling, make sure to do it evenly to create an attractive and symmetrical pattern.

Proper Cooling: After baking, let the cheese bread cool on a wire rack before slicing. This helps maintain its texture and prevents it from becoming too doughy or mushy.

what to serve with Mastoris Cheese Bread?

Mastoris Cheese Bread is versatile and can be enjoyed on its own as a delicious snack or breakfast treat. However, if you’d like to serve it with something extra, here are some simple ideas:

Whipped Cream: A dollop of whipped cream on the side can be a delightful addition, especially if you’re enjoying the bread as a dessert.

Hot Beverage: Pair your Mastoris Cheese Bread with a warm cup of coffee, tea, or hot chocolate. The warmth of the drink can nicely contrast the richness of the bread.

Coffee For Mastoris Cheese Bread As A Side
Coffee For Mastoris Cheese Bread As A Side

Honey or Syrup: Drizzle a bit of honey or maple syrup over the bread for extra sweetness and a touch of decadence.

Yogurt: A serving of creamy yogurt, either plain or flavored, can provide a creamy and tangy balance to the sweet bread.

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FAQs about Mastoris Cheese Bread Recipe

Can I use a different type of cheese for the filling?

Yes, you can get creative! You can use different cheeses like cheddar, mozzarella, or even a cheese blend to change the flavor. Experiment to find your favorite.

How do I know when the dough has risen enough?

The dough should look puffy, but it doesn’t have to exactly double in size. If it’s noticeably bigger and has a light, airy feel, it’s ready to use.

Can I prepare the dough and filling ahead of time?

Yes, you can! You can make the dough and filling ahead and keep them in the fridge. When you’re ready to bake, assemble the bread and let it rise before baking.

How do I store leftover Mastoris Cheese Bread?

If you have leftovers, store them in an airtight container in the refrigerator for 2 to 3 days. You can reheat slices in the oven or microwave when you’re ready to enjoy them again.

how to reheat Mastoris Cheese Bread?

To reheat Mastoris Cheese Bread, preheat your oven to 350°F (175°C). Place the slices or the whole bread on a baking sheet and cover with foil. Heat for about 10 minutes, or until warm. This keeps it from getting too crispy and helps maintain its softness.

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Mastoris Cheese Bread is a delightful and versatile treat. With its fluffy bread and sweet cheese filling, it’s a favorite for breakfast or snacks. You can also get creative with different fillings like savory cheese or even chocolate.

Remember to be patient and let the dough rise for a light and airy texture. Don’t forget the tips, like even braiding and proper cooling. When serving, fresh fruits, whipped cream, hot drinks, or a drizzle of honey can make it even more enjoyable.

Whether you follow the classic recipe or add your own twist, Mastoris Cheese Bread is a tasty delight for any occasion.

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