Popular Julie Chrisley Banana Pudding Recipe

If you are a pudding lover then this Julie Chrisley Banana Pudding Recipe is for you. In this post, I have shared Popular Julie Chrisley Banana Pudding Recipe with some valuable tips that you will like a lot I hope.

Julie Chrisley Banana Pudding Recipe
Julie Chrisley Banana Pudding Recipe

What Is Julie Chrisley Banana Pudding?

Julie Chrisley is a well-known reality television personality, cook, media personality, realtor, businessperson, and entrepreneur from Winchester in south California. Her birthday is January 9, 1973. She appeared on the well-liked American television program “What’s Cooking With Julie Chrisley.”

She shared a banana pudding recipe that has gone viral online on her cooking show. Here, I tried to create the Julie Chrisley Banana Pudding recipe. Only 8 ingredients and a few pieces of equipment are needed for this recipe those are listed below.

The Ingredients You Will Need For Julie Chrisley Banana Pudding:

All-Purpose Flour, sugar, Salt, Whole Milk, Eggs, Vanilla Extract, Vanilla Wafers, and Bananas.

Julie Chrisley Banana Pudding Recipe Ingredients
Julie Chrisley Banana Pudding Recipe Ingredients

The Equipment & Tools You Will Need For Julie Chrisley Banana Pudding:

Oven, 4-Quart Casserole, Mixing Bowl, Measuring Spoon, Measuring Cup.

So, let’s see How To Make Julie Chrisley Banana Pudding Recipe!

Julie Chrisley Banana Pudding Recipe

Popular Julie Chrisley Banana Pudding Recipe

Josephen & Animash
Follow this Julie Chrisley Banana Pudding Recipe ingredients and directions and make a perfect Banana Pudding like "What's Cooking With Julie Chrisley" shows.
5 from 1 vote
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Dessert
Cuisine American
Servings 8
Calories 563 kcal

Equipment & Tools

  • Oven
  • 4-Quart Casserole
  • Mixing Bowl
  • Measuring Cup
  • Measuring Spoon
  • Wooden Spoon

Ingredients
  

Instructions
 

  • Whisk together 1 cup of sugar, flour, and salt in a medium saucepan.
  • Whisk the milk and egg yolks together.
  • Cook the mixture, whisking continuously, in the saucepan over medium-high heat until it thickens.
  • It needs around five minutes.
  • Turn off the heat and then whisk in the vanilla extract.
  • Within a 4-quart casserole, layer bananas and vanilla wafers. Cover with custard.
  • Repeat to make a second layer of wafers, bananas, and custard.
  • Beat the egg whites at medium speed in a large bowl until frothy.
  • After sprinkling the 1/2 cup of sugar, whip the mixture until it is stiff and glossy.
  • Decorate with the meringue on top of the custard.
  • For 15 minutes, bake or until the meringues get golden brown in color.
  • Serve hot!

Nutrition

Serving: 1pieceCalories: 563kcal (28%)Carbohydrates: 102.6g (34%)Protein: 12.4g (25%)Fat: 13.7g (21%)Saturated Fat: 5g (31%)Polyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 172mg (57%)Sodium: 297mg (13%)Potassium: 478mg (14%)Fiber: 3.3g (14%)Sugar: 73.2g (81%)Calcium: 178mg (18%)Iron: 2mg (11%)
Tried This Recipe?Let Us Know How It Was & Give Ratings.

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Valuable Tips

What To Serve With Julie Chrisley Banana Pudding?

Julie Chrisley Banana Pudding With Meringue

Meringue: Meringue is a delicious side dish to go with banana pudding. People find banana pudding desserts more fun to eat since they are light and fluffy.

Air Fryer Apple Chips: Apple chips are good snack food. You can, however, serve it alongside your banana pudding.

Vanilla Ice Cream: Nothing is more fulfilling than a slice of banana pudding with a dollop of ice cream slowly melting on top.

Mixed Berry Salad:
A delightful salad that can be served as a snack or dessert is mixed berry salad. It also works well as a side dish, particularly for dishes like banana pudding.

How to Store Julie Chrisley Banana Pudding?

Put a piece of plastic wrap directly on the pudding’s surface. After that, cover the airtight container with its lid. Put the container into the fridge. Pudding leftovers can be stored in the fridge for up to 72 hours.

How To Freeze Julie Chrisley Banana Pudding?

When the pudding is ready to be frozen, scoop a serving into a freezer-safe, airtight container. After that, wrap the container in cling wrap and secure the lid. Then, place it in the freezer after writing the storage date. Keep it for a month.

How To Defrost Julie Chrisley Banana Pudding?

Place the frozen banana pudding in the refrigerator and leave it to defrost overnight. Less time will be needed for the pudding to defrost and soften if you’ve frozen it in smaller quantities.

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Conclusion

It’s worthwhile to try the Julie Chrisley Banana Pudding Recipe. You can create this tasty banana pudding at home with just 8 ingredients, a few pieces of equipment, and 35 minutes of preparation time. You can serve the Julie Chrisley Banana Pudding Recipe at gatherings and birthday parties when it is best enjoyed as a snack or dessert.

All you need to do to bake the banana pudding for your loved ones is to just gather the ingredients. I hope you liked this Julie Chrisley Banana Pudding Recipe. We’d love it if you left a comment and shared this banana pudding recipe with your friends and family.

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