If you are a fan of Outback Steakhouse Restaurant then this Outback Steakhouse Potato Soup Recipe is for you. In this post, I have shared the most Popular Outback Steakhouse Potato Soup Recipe with a full detailed explanation that you will like very much.
What Is Outback Steakhouse And Its Potato Soup?
Outback Steakhouse :
Outback Steakhouse is a Tampa, Florida-based brand of American eateries that offers American food in casual settings with an Australian flair. Over 1,000 outlets in 23 countries in Asia, Australia, and North and South America make up the network.
Its original location was in Tampa when it was founded in March 1988 by Bob Basham, Chris T. Sullivan, Trudy Cooper, and Tim Gannon. Before Bloomin’ Brands bought it, OSI Restaurant Partners owned and ran it in the US while other nations had it through various franchise and joint venture arrangements.
Outback Steakhouse Potato Soup:
Many delectable foods are available at Outback Steakhouse. A popular menu item at Outback Steakhouse is potato soup. This delicious Potato Soup Recipe makes use of ingredients which are typical in all kitchens. Here are the Outback Steakhouse Outback Steakhouse Recipe Ingredients:
- Potatoes
- Kosher Salt
- Vegetable Oil
- Unsalted Butter
- Onion
- All-purpose Flour
- Chicken Broth
- Water
- Celery Salt To Taste
- Ground Black Pepper
- Dried Basil
- Sugar
- Heavy Cream
- Cooked Bacon
- Chopped Chives
- Shredded Monterrey Jack Or Cheddar Cheese
How To Make Outback Steakhouse Potato Soup Recipe
Pre-heat your oven to 350 degrees. Cleanse and scrub the potato’s skin and dry them off with an absorbent towel. Pierce every potato several times using the fork.
Take a little amount of vegetable oil on your hands. Coat each potato with oil, then sprinkle them with Kosher salt. Put the potatoes on the rack in the oven. Bake at 350 degrees for about 60 minutes.
Cook your bacon in a big pot, flipping it frequently until it’s slightly crispy. Save the bacon grease for the following step.
In the same pot, melt the butter along with the bacon grease on medium to low heat, be cautious not to burn it. Add the onion, and cook until it becomes soft.
Mix in the flour and stir until it is cooked for approximately 3 to 4 minutes, using a rubber spatula to remove any bacon bits stuck in the bottom.
Gradually add chicken broth, salt, water, black pepper, basil, and sugar. Using a whisk, constantly whisk while bringing to a boil. Add the cream gradually until it’s reached appropriate consistency.
Cut the potatoes into small cubes and add them to the soup. Simmer for 5 minutes or so until the potatoes reach temperatures, but don’t get too hot. Pour the soup into bowls. Decorate with bacon pieces as well as chives, and cheese mix (Details Below).
Outback Steakhouse Potato Soup Recipe
Equipment & Tools
- Oven
- Stove Or Burner
- Cooking Pot
- Knife
- Cutting Board
- Measuring Cup
- Measuring Spoon
- Rubber Spatula
- Bowl
Ingredients
- 4 large Potatoes
- Vegetable Oil
- Kosher Salt
- 6 Slices Cooked Bacon
- 1 cup Beurremont Unsalted Butter, Recommended
- 1 Onion, Diced
- ¾ cup All-purpose Flour
- 48 oz Pacific Foods Chicken Broth, Recommended
- Celery Salt To Taste
- 2 cups Water
- ½ tsp Ground Black Pepper
- ¼ tsp White Sugar
- ¼ tsp Dried Basil
- 1 ½ cups Heavy Cream
- 2 cups Shredded Monterrey Jack Or Cheddar Cheese Blend
- Chopped Chives, Depends On Your Choice
Instructions
- Pre-heat your oven to 350 degrees.
- Cleanse and scrub the potato's skin and dry them off with an absorbent towel. Pierce every potato several times using the fork.
- Take a little amount of vegetable oil on your hands. Coat each potato with oil, then sprinkle them with Kosher salt.
- Put the potatoes on the rack in the oven, and Bake at 350 degrees for about 60 minutes.
- Cook your bacon in a big pot, flipping it frequently until it's slightly crispy. Save the bacon grease for the following step.
- In the same pot, melt the butter along with the bacon grease on medium to low heat, be cautious not to burn it.
- Add the onion, and cook until it becomes soft.
- Mix in the flour and stir until it is cooked for approximately 3 to 4 minutes, using a rubber spatula to remove any bacon bits stuck in the bottom.
- Gradually add chicken broth, salt, water, black pepper, basil, and sugar. Using a whisk, constantly whisk while bringing to a boil.
- Add the cream gradually until it's reached appropriate consistency.
- Cut the potatoes into small cubes and add them to the soup. Simmer for 5 minutes or so until the potatoes reach temperatures, but don't get too hot.
- Pour the soup into bowls. Decorate with bacon pieces as well as chives, and cheese mix.
Nutrition
Have a look at our Willie Mae’s Fried Chicken Recipe if you are interested.
Valuable Tips
What To Pair With Outback Steakhouse Potato Soup?
You can pair your potato soup with Roast Beef Sandwich, Ham Sandwich, Chicken Legs, Garlic Bread, Dinner Rolls, Spinach Salad with Hot Bacon Dressing, Strawberry Spinach Salad, Brussels Sprouts Salad, Pomegranate Wild Rice Salad, Mashed Potato Puffs, Sauteed Kale.
How To Store This Potato Soup?
Let it cool down to ambient temperature and once it gets to the point of cooling, the bacteria will begin to multiply rapidly. To extend the shelf life of your tasty soup put it in a Tupperware container, preferably a glass one with an airtight sealing.
How To Reheat This Potato Soup
The stove is the ideal appliance for reheating potato soup. Reheat the potato soup over low heat after pouring it into a cold pan. Add some stock to thin out a little-too-thick soup. While the soup is cooking up, stir it often.
Can I Replace Some Of The Recipe Ingredients?
You can use brown sugar instead of white sugar. You could also use Cheddar Cheese instead of Monterrey Jack. Also, You can use fresh chicken broth instead of buying from the market.
You can look at our Carrabba’s Fettuccine Weesie Recipe If you’re interested.
Take a peek at our Outback’s Ahi Tuna Recipe if you’re interested.
Conclusion
Outback Steakhouse Potato Soup Recipe is worth trying. The Outback Steakhouse Potato Soup Recipe is easy and quick to make and takes just 1 hour and 40 minutes to prepare. You can prepare your own soup by using only a handful of ingredients. This Potato soup can be described as a tasty soup that is simple to make and perfect as a side dish. It’s one of the foods that require no time or effort to make.
Get the ingredients together to make these delicious soups for the family with no trouble. I hope you enjoyed Outback Steakhouse Potato Soup Recipe. If you are a fan of this recipe, please let us know what you think of it by leaving your comment in the comments section.
