If you are a fan of Pasta Fagioli then this Deana Martin Pasta Fagioli Recipe is for you. In this post, I shared the Popular Deana Martin Pasta Fagioli Recipe with some useful information that I hope you will enjoy.
What Is Deana Martin Pasta Fagioli?
Deana Martin is an American singer and actress. She is the daughter of singer Dean Martin. Dean Martin was born in 1917.
Pasta Fagioli Recipe that Deana Martin, Dean Martin’s daughter, shared on social media recently. It is a recipe that Dean Martin’s mom used to make often and it was one of his favourite foods. I shared this Pasta Fagioli Recipe from the book “Memories Are Made Of This by Deana Martin“.
Deana Martin Pasta Fagioli is made with Olive Oil, White Onion, Cannelloni Beans, Water, Ground Cinnamon, Tubetini Pasta, Parmesan cheese, Salt & Black Pepper.
This Deana Martin Pasta Fagioli requires only 9 ingredients and a few pieces of cooking equipment, which I explain in more detail below for your convenience.
The Ingredients & Equipment Needs For Deana Martin Pasta Fagioli
The Ingredients & Equipment are as follows:
Ingredients:
Olive Oil: You will need 2 tablespoons of extra virgin olive oil. Use Pompeian or Cobram brand extra virgin olive oil to saute chopped onion.
Onion: You will need 1 white onion. Peel the onion and chop it finely.
Cannellini Beans: You will need 30 oz of Cannelloni Beans. Use two (15 oz cans) Goya or Eden brand Cannelloni Beans.
Water: You will need 6 cups of Water to cook the Pasta Fagioli.
Black Pepper & Salt: Use Ground Black Pepper & Salt according to your taste. Use Black pepper and salt that you use regularly for cooking.
Cinnamon: You will need 1/4 teaspoon of ground cinnamon. McCormick or FGO brand ground cinnamon is recommended.
Tubettini Pasta: You will need 8 oz of uncooked Tubettini pasta. Use De Cecco or Colavita brand Tubettini Pasta to get the best result.
Parmesan Cheese: You will need 4 tbsp of grated Parmesan cheese. 365 by Whole Foods Market or Kraft brand grated Parmesan cheese.
Equipment:
You will need Stove, Pan, Bowl, Knife, Cutting Board, Measuring Cup, Measuring Spoon, and Wooden Spoon.
So without wasting time, let’s see How To Make Deana Martin Pasta Fagioli Recipe!
Deana Martin Pasta Fagioli Recipe
Equipment & Tools
- Stove
- Pan
- Bowl
- Knife
- Cutting Board
- Measuring Cup
- Measuring Spoon
- Wooden Spoon
Ingredients
- 2 tbsp Cobram Extra Virgin Olive Oil, Recommended
- 1 White Onion, Finely Chopped
- 30 oz Goya Cannellini Beans, Recommended
- 6 cups Water
- Salt To Taste
- Black Pepper To Taste
- ¼ tsp McCormick Ground Cinnamon
- 8 oz Colavita Uncooked Tubettini Pasta, Recommended
- 4 tbsp Kraft Grated Parmesan Cheese, Recommended
Instructions
- In a large pan, heat the oil and sauté the chopped onion for 1 to 2 minutes, or until tender.
- Combine 30 oz. Cannellini beans and 6 cups water in the pan.
- Season to taste with salt and black pepper.
- Bring to a boil with the ground cinnamon, covered.
- Boil for 15 to 18 minutes, then decrease to a low heat and continue to simmer for 1 1/2 hours.
- Simmer on low heat.
- Check periodically and add hot water if required.
- Add the Tubetini pasta and continue simmering until the Tubettini is al dente.
- Remove from heat and serve on a plate.
- Add grated parmesan cheese on top.
- Enjoy Deana Martin Pasta Fagioli!
Nutrition
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Valuable Information
What To Pair With Deana Martin Pasta Fagioli?
Breadsticks, Garlic Bread, Sauteed Green Beans, Carrots & Celery Sticks, Fruit Salad, Bruschetta, Steamed broccoli, Caesar Salad, Antipasto Platter, and Ciabatta Bread are the best to pair with Deana Martin Pasta Fagioli.
How To Store Deana Martin Pasta Fagioli?
Deana Martin Pasta Fagioli can be stored in a covered bowl in the fridge for up to 3 days. The Pasta Fagioli can also be frozen for up to 3 months, either in large quantities or in individual portions. Before using, defrost the pasta overnight in the refrigerator and use it within 24 hours of defrosting.
How To Reheat Deana Martin Pasta Fagioli?
This Pasta Fagioli thickens with time, especially if refrigerated leftovers. Stir in a little water to reheat a portion or two of the Pasta Fagioli on the stovetop or in the microwave. Do not overlook the final step of finishing with some grated parmesan cheese.
What Are The Health Benefits Of Deana Martin Pasta Fagioli?
Deana Martin Pasta Fagioli’s key ingredients are Cannelloni Beans, Tubetini Pasta, and Parmesan Cheese. They have several health benefits, which I explained below.
Cannelloni Beans: They may assist sustain healthy body weight, muscular mass, and digestion due to their high fiber and protein content. They are an excellent source of protein for vegans and vegetarians.
Parmesan Cheese: Parmesan cheese is loaded with nutrients. It’s high in protein, readily available fat, and nutrients that promote bone health.
Tubetini Pasta: Tubetini Pasta is high in fiber, manganese, selenium, copper, and phosphorus, as well as iron and B vitamins.
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Conclusion
Deana Martin Pasta Fagioli Recipe is undeniably tasty. This Deana Martin Pasta Fagioli Recipe takes about 2 hours to create and only 9 ingredients to prepare. So grab your stuff and make this wonderful Deana Martin-style Pasta Fagioli for your family.
I hope you enjoy the Deana Martin Pasta Fagioli recipe. Please leave a comment and share the Pasta Fagioli recipe with your friends if you enjoy it.
