If you are looking for Rafferty’s Ranch Dressing Recipe then you are on the right blog page. In this article, I have shared the Popular Rafferty’s Ranch Dressing Recipe with some valuable information that you like a lot.
Rafferty’s Ranch Dressing Recipe Ingredients, Equipment, & Instructions
The ingredients and Equipment are as follows:
Ingredients:
Mayonnaise: You will need 1 1/2 cups mayonnaise. Use Hellmann’s or Duke’s brand mayonnaise to get the best result.
Sour Cream: You will need 3/4 cup sour cream. Use Happy Belly or Daisy brand sour cream.
Buttermilk: You will need 1/3 cup buttermilk. Use the best quality buttermilk or use what you have on hand.
White Onions: You will need 2 tablespoons of chopped white onions. Chop the onion with a knife as preparation.
Eggs: You will need 2 boiled eggs, diced. Dice or chop the eggs with a knife.
Garlic: You will need 1 1/2 teaspoons of minced garlic. Peel garlic cloves and mince them with a knife.
Parsley: You will need 1 tablespoon finely chopped fresh parsley. Chop the parsley with a knife as preparation.
White Pepper: You will need 1/2 teaspoon white pepper. Use McCormick or The Spice Way brand white pepper.
Salt: You will need 3/4 teaspoon salt. use best quality salt or you can use what you have on hand.
Equipment & Tools:
You will need:
- Cutting Board
- Knife
- Mixing Bowl
- Measuring Cup
- Measuring Spoon
- Serving Plate
Instructions:
In a bowl, mix together mayonnaise and buttermilk.
Add sour cream and adjust the amount based on how thick you want your dressing.
Stir in chopped onions, diced eggs, minced garlic, and parsley.
Add white pepper for a bit of spice and salt to taste. You can adjust the salt according to your preference.
Mix all the ingredients well until they’re evenly combined.
Refrigerate the dressing before serving to let the flavors meld together.
Enjoy your homemade Ranch dressing!
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Variations & Tips For Rafferty’s Ranch Dressing Recipe
Variations:
Spicy Ranch Dressing: Add a pinch of cayenne pepper or a few dashes of hot sauce to the mixture for a spicy kick.
Herb-infused Ranch Dressing: Experiment with different fresh herbs like dill, chives, or basil to add a refreshing twist to the dressing.
Avocado Ranch Dressing: Mash a ripe avocado and blend it into the mixture for a creamy and flavorful avocado ranch dressing.
Tips:
Customize Consistency: If you prefer a thicker dressing, add more sour cream. For a lighter consistency, increase the amount of buttermilk.
Adjust Seasoning Gradually: It’s easier to add more salt and pepper later than to fix an overly seasoned dressing. Taste as you go and adjust accordingly.
Let it Chill: Refrigerating the dressing for at least an hour before serving allows the flavours to develop and meld together, resulting in a tastier dressing.
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Rafferty’s Ranch Dressing Recipe
Equipment & Tools
- Cutting Board
- Knife
- Mixing Bowl
- Measuring Cup
- Measuring Spoon
- Serving Plate
Ingredients
- 1 ½ cups Duke's mayonnaise, recommended
- ¾ cup Daisy sour cream, recommended
- ⅓ cup buttermilk
- 2 tbsp chopped white onions
- 2 boiled eggs, diced
- 1 ½ tsp minced garlic
- 1 tbsp finely chopped fresh parsley
- ½ tsp The Spice Way white pepper, recommended
- ¾ tsp salt
Instructions
- In a bowl, mix together mayonnaise and buttermilk.
- Add sour cream and adjust the amount based on how thick you want your dressing.
- Stir in chopped onions, diced eggs, minced garlic, and parsley.
- Add white pepper for a bit of spice and salt to taste. You can adjust the salt according to your preference.
- Mix all the ingredients well until they're evenly combined.
- Refrigerate the dressing before serving to let the flavors meld together.
- Enjoy your homemade Ranch dressing!
Nutrition
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Frequently Asked Questions
what to serve with Rafferty’s Ranch Dressing?
You can serve Rafferty’s Ranch Dressing with a variety of dishes. It’s perfect as a dip for fresh veggies like carrots and cucumbers, or as a topping for salads, chicken wings, potato wedges, and sandwiches. It adds creamy flavour to your favourite snacks and meals!
Can I use Greek yoghurt instead of sour cream?
Yes, you can substitute Greek yoghurt for sour cream if you prefer a lighter option. Just adjust the amount to achieve your desired consistency.
How long can I store the dressing in the refrigerator?
It can be stored in an airtight container in the refrigerator for up to 1 week. Make sure to give it a good stir before serving.
Can I make this dressing vegan?
Yes, you can make a vegan version by using vegan mayonnaise, dairy-free sour cream, and plant-based milk like almond or soy milk instead of buttermilk.
Can I omit the eggs?
Yes, if you prefer an egg-free version, you can simply omit the diced boiled eggs from the recipe without affecting the overall flavor of the dressing.
Can I adjust the seasoning to my taste?
Absolutely! Feel free to adjust the amount of salt, pepper, and other seasonings according to your preference. Taste as you go and add more if needed.
