Panera Chai Tea Latte Recipe
Josephen & Animash
Follow this Panera Chai Tea Latte Recipe ingredients and directions to make the perfect Chai Tea Latte like Panera Bread bakery-café fast food restaurants.
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Total Time 20 minutes mins
Course Drinks
Cuisine American
Servings 2
Calories 175 kcal
Drip Coffee Maker
Stove
Saucepan
Measuring Cup
Measuring Spoon
Stirring Spoon
Mugs
Place the tea bags, cinnamon, ginger, and allspice in the coffee filter of a drip coffee maker.
Add water to the coffee maker and brew the tea according to the manufacturer's directions.
While the tea is brewing, in a small saucepan, combine the milk, brown sugar, and French Vanilla Nondairy Creamer.
Cook and stir the milk mixture over medium heat until it is heated through, and the sugar is completely dissolved.
Once the tea is ready, pour the milk mixture into mugs.
Stir the brewed tea into the milk mixture in the mugs.
Top each mug with a dollop of whipped topping.
Sprinkle a bit of ground nutmeg on top for added flavor.
Enjoy your homemade Panera Chai Tea Latte!
Serving: 1 Mug Calories: 175 kcal (9%) Carbohydrates: 31.2 g (10%) Protein: 4.1 g (8%) Fat: 4.6 g (7%) Saturated Fat: 2.5 g (16%) Polyunsaturated Fat: 0 g Monounsaturated Fat: 0 g Trans Fat: 0 g Cholesterol: 10 mg (3%) Sodium: 72 mg (3%) Potassium: 109 mg (3%) Fiber: 0.7 g (3%) Sugar: 28.1 g (31%) Calcium: 177 mg (18%) Iron: 0 mg