Healthy Noodles Costco Recipe
Follow this Healthy Noodles Costco Recipe ingredient and directions to make the perfect healthy noodles like a professional chef.
Equipment & Tools
- Stove
- Pan
- Mixing Bowl
- Measuring Cup
- Measuring Spoon
- Cutting Board
- Knife
- Serving Plate
Ingredients
- 6 oz Morinaga Tofu, Recommended
- 3 tbsp Palms Sugar Or Brown Sugar
- 2 tbsp Tamicon Tamarind Concentrate, Recommended
- 1 tbsp Lee Kum Kee Dark Soy Sauce, Recommended
- ½ tsp Chili Flakes To Taste
- 1 Small Julienne-cut Carrot
- ½ Small Purple Onion, Sliced
- 1 Small Green Chilies, Sliced
- 2 Cloves Garlic, Chopped
- 8 oz Costco Healthy Noodles
- 1 tbsp Happy Belly Olive Oil, Recommended
- Salt, To Taste
- Spring Onions For Garnish
- Cilantro For Garnish
Instructions
Prepare the Tofu:
- Cut the tofu into small to medium-sized squares according to your preference.
- Heat a pan over medium heat and sauté the tofu until golden brown from all sides. You can use plain tofu or add your favorite sauce for added flavor.
Make the Sauce:
- In a bowl, combine palm sugar (or brown sugar), tamarind concentrate, dark soy sauce, and chili flakes.
- Stir well until the palm sugar dissolves completely.
Sauté Vegetables:
- Heat a little olive oil in a pan over medium-high heat.
- Add chopped garlic, sliced green chilies, julienne-cut carrots, and sliced onions.
- Sauté the vegetables until they are tender and slightly caramelized.
Add Tofu and Sauce:
- Add the sautéed tofu to the pan with the vegetables.
- Gradually add a small amount of the prepared sauce to the pan, mixing well. Adjust the amount of sauce to your preference.
Cook the Noodles:
- Open the package of healthy noodles and drain any excess water.
- Add the noodles to the pan with the tofu and vegetables.
- Gently toss and mix everything together. Add more sauce if needed.
Season and Garnish:
- Season the dish with a pinch of salt, if desired, and mix well.
- Optionally, add spring onions for color and flavor, and cilantro for an extra burst of taste.
Final Touches And Serve:
- Let the noodles cook for a few more seconds to absorb the flavors and heat through.
- Transfer the delicious Pad Thai noodles with tofu to serving plates.
- Your scrumptious meal is now ready to be enjoyed! The blend of flavors and textures is sure to satisfy your taste buds.
Nutrition
Serving: 1bowlCalories: 381kcal (19%)Carbohydrates: 56.4g (19%)Protein: 13.1g (26%)Fat: 13g (20%)Saturated Fat: 2.2g (14%)Polyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 33mg (11%)Sodium: 803mg (35%)Potassium: 356mg (10%)Fiber: 3.6g (15%)Sugar: 23.5g (26%)Calcium: 219mg (22%)Iron: 3mg (17%)
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