Fogo De Chao Bacon Recipe
Follow this Fogo De Chao Bacon Recipe ingredients and directions to make the perfect bacon like Fogo De Chao restaurant.
Equipment & Tools
- Oven
- Mixing Bowl
- Measuring Cup
- Measuring Spoon
- Baking Sheet
- Parchment Paper
- Serving Plate
Ingredients
- 1 lb Amazon Fresh Bacon, Recommended
- ½ cup Haddar Granulated Brown Sugar, Recommended
- 2 tbsp Ground Black Pepper
- 1 tsp Garlic Powder
- 1 tsp Regal Spice Red Pepper Flakes, Recommended
Instructions
- Preheat your oven to 350 degrees Fahrenheit.
- Cover a baking sheet or grill tray with parchment paper. Place the bacon slices close together on the tray, making sure they don't overlap.
- In a bowl, mix together the brown sugar, red pepper flakes, black pepper, and garlic powder.
- Sprinkle this mixture evenly over the bacon slices on the tray.
- Put the bacon in the preheated oven for 5 minutes.
- After 5 minutes, turn the baking sheet around for even cooking, then return it to the oven for another 5 minutes (total cooking time of 10 minutes).
- Once the bacon is done, take it out of the oven and let it cool for 15-20 minutes before serving.
- Enjoy your Fogo De Chao Bacon!
Nutrition
Serving: 100GramsCalories: 554kcal (28%)Carbohydrates: 22.1g (7%)Protein: 14.9g (30%)Fat: 45.2g (70%)Saturated Fat: 15.1g (94%)Polyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 77mg (26%)Sodium: 758mg (33%)Potassium: 306mg (9%)Fiber: 1g (4%)Sugar: 17.8g (20%)Calcium: 36mg (4%)Iron: 1mg (6%)
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