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2 Chainz Mashed Potatoes Recipe

Popular 2 Chainz Mashed Potatoes Recipe

Josephen & Animash
Follow these 2 Chainz Mashed Potatoes Recipe ingredients and directions and make perfect mashed potatoes like 2 Chainz personal chef "Chef Aleem".
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Side Dish
Cuisine American
Servings 6
Calories 257 kcal

Equipment & Tools

  • Knife
  • Cutting Board
  • Burner
  • Skillet Or Pot
  • Colander
  • Measuring Cup
  • Measuring Spoon
  • Mixing Bowl
  • Wooden Spoon

Ingredients
  

For Boil The Potatoes:

  • 3 lb Yukon Gold Potatoes
  • ½ tsp Salt
  • Water

For Mashed Potatoes:

Instructions
 

For Boil The Potatoes:

  • Remove any dirt and debris from the potatoes by rinsing and scrubbing them.
  • Peel 1 1/2 lb of potatoes with a vegetable peeler and leave the 1 1/2 lb potatoes skin on.
  • Cut into 2-inch-long sizes
  • Put potatoes in a big pot and add 1 inch of water on top of that.
  • Add 1/2 teaspoon of salt and bring to a boil.
  • Once boiling, turn the heat down to low and maintain a rapid simmer.
  • Cook for 11 to 13 minutes and then check the potato cubes with a fork for tenderness.

For Mashed Potatoes:

  • Heat the unsalted butter in a saucepan at medium-low heat.
  • Add minced garlic and cook until garlic is a little bit tender.
  • Add heavy cream, ground black pepper, garlic powder, and salt, and bring the mixture to a boil.
  • Strain potatoes through a golden colander, and place them in a separate bowl.
  • After mashing the potatoes with a potato masher, beat them even more with a strong wooden spoon.
  • Add chopped parsley and sour cream to the potatoes.
  • While whisking, gradually adds the warm cream mixture to the potatoes to get a creamy, smooth texture.
  • If necessary, add more salt, pepper, or garlic powder to enhance the flavor.
  • As a garnish, use some chopped parsley and green onions.
  • Serve on a plate and enjoy!

Nutrition

Serving: 250gramsCalories: 257kcal (13%)Carbohydrates: 18.3g (6%)Protein: 3.2g (6%)Fat: 20.1g (31%)Saturated Fat: 12.5g (78%)Polyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 68mg (23%)Sodium: 56mg (2%)Potassium: 435mg (12%)Fiber: 1.4g (6%)Sugar: 0.8g (1%)Calcium: 57mg (6%)Iron: 1mg (6%)
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