Peg Leg Pete's Shipwreck Drink Recipe
Follow this Peg Leg Pete's Shipwreck Drink Recipe ingredients and directions and make a perfect Shipwreck Drink like a professional mixologist.
Equipment & Tools
- Cutting Board
- Knife
- Cocktail Shaker
- Jigger
- Measuring Cup
- Strainer
- Serving Glass
Ingredients
- 1 oz Captain Morgan Spiced Rum
- 1 oz Captain Morgan Coconut Rum
- 1 ½ oz Bacardi 151 Rum
- 1 oz Dole Pineapple Juice, Recommended
- 1 oz Tropicana Orange Juice, Recommended
- Splash Of Sprite
- Ice Cubes
- Lime Wedge And Orange Wedge For Garnish
Instructions
- Fill a cocktail shaker halfway with ice cubes.
- Pour Captain Morgan spiced rum & coconut rum into the cocktail shaker.
- Add Bacardi 151 Rum, pineapple juice, and orange juice into the shaker.
- Place the lid securely on the cocktail shaker and shake vigorously for about 15 seconds. This will ensure that all the ingredients are thoroughly mixed, creating a harmonious blend of flavors.
- Take a cocktail glass and fill it with ice cubes. This will help keep your Shipwreck Drink chilled as you enjoy it.
- Strain the liquid into the prepared cocktail glass, allowing the vibrant liquid to cascade over the ice cubes.
- Add a splash of Sprite and garnish your Shipwreck Drink with a lime wedge and an orange wedge. This not only adds a touch of visual appeal but also enhances the overall presentation of the drink.
- Give the drink a gentle stir to combine the flavors and let it rest for a moment, allowing the aromas to mingle.
- Enjoy your Shipwreck Drink, sipping slowly and relishing the unique combination of rum and fruit juices!
Nutrition
Serving: 6ozCalories: 205kcal (10%)Carbohydrates: 29.2g (10%)Protein: 0.3g (1%)Fat: 0.1gSaturated Fat: 0gPolyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 0mgSodium: 19mg (1%)Potassium: 94mg (3%)Fiber: 0.1gSugar: 5.2g (6%)Vitamin A: 0IUVitamin C: 0mgCalcium: 4mgIron: 0mg
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