Baileys Peanut Butter Cups Recipe
Follow this Baileys Peanut Butter Cups Recipe ingredient and instructions to make a perfect Baileys Peanut Butter Cups like proffessionals.
Equipment & Tools
- Stove
- Pot
- Blender
- Measuring Cup
- Measuring Spoon
- Serving Mug Or Glass
Ingredients
- ¾ ounces Baileys Original Irish Cream
- ½ cup Hot Coffee
- ½ cup Hot Milk
- 4 Reese’s Peanut Butter Cups, Chopped And Melted
- 1 tbsp Happy Belly Creamy Peanut Butter, Recommended
- Whipped Cream As Garnish
- Shaved Chocolate As Garnish
- Reese’s Peanut Butter Cups As Garnish
Instructions
- Make 1/2 cup of coffee and heat the 1/2 cup of milk in a pot.
- Add 3/4 ounces of Baileys Original Irish Cream, 1/2 cup hot coffee, 1/2 cup hot milk, 4 melted peanut butter cups, and 1 tablespoon peanut butter in a blender.
- Blend all the ingredients until well combined.
- Pour into a mug or glass and top with whipped cream, shaved chocolate, and whole peanut butter cups.
- This drink serves one person and contains no more than 0.6 ounces of alcohol per serving.
Nutrition
Serving: 1MugCalories: 373kcal (19%)Carbohydrates: 32.7g (11%)Protein: 9.9g (20%)Fat: 23.5g (36%)Saturated Fat: 9.6g (60%)Polyunsaturated Fat: 0gMonounsaturated Fat: -1gTrans Fat: 0gCholesterol: 25mg (8%)Sodium: 218mg (9%)Potassium: 236mg (7%)Fiber: 1.6g (7%)Sugar: 27.4g (30%)Calcium: 203mg (20%)Iron: 2mg (11%)
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