Casa Ole Salsa Recipe
Josephen & Animash
Just follow this Casa Ole Salsa Recipe ingredient and directions to make a perfect Mexican-style salsa like Casa Ole restaurant.
Prep Time 5 minutes mins
Resting Time 1 hour hr
Total Time 1 hour hr 10 minutes mins
Course Sauce
Cuisine American, Mexican
Servings 32
Calories 40 kcal
Electric Blender
Knife
Cutting Board
Measuring Cup
Measuring Spoon
Bowl
Glass Jar With Lid
Remove the stems from the jalapenos, peel the garlic cloves, and wash the cilantro.
Now put all the ingredients in an electric blender.
Blend all of the ingredients until well blended or desired constancy.
Pour the salsa into a bowl and wrap it with plastic wrap.
Refrigerate for 1 hour to allow the flavor to infuse or you can use it immediately.
Put the leftover salsa in a glass jar and fridge it.
Serving: 3tbspCalories: 40kcal (2%)Carbohydrates: 8.5g (3%)Protein: 1.7g (3%)Fat: 0gSaturated Fat: 0gPolyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 0mgSodium: 562mg (24%)Potassium: 359mg (10%)Fiber: 1.8g (8%)Sugar: 6g (7%)Calcium: 8mg (1%)Iron: 0mg