Herbalife Parfait recipe
Follow this Herbalife Parfait Recipe ingredients and directions to make the perfect Herbalife Parfait like a professional chef.
Equipment & Tools
- Blender
- Measuring Cup
- Measuring Spoon
- 4 Pudding Dishes
Ingredients
- 4 scoops Herbalife Nutrition Formula 1 Shake, Raspberry and White Chocolate
- 4 scoops Herbalife Nutrition Formula 1 Shake, Vanilla
- 6 tbsp Herbalife Nutrition Personalized Protein Powder
- 1 ½ cups Water
- Berries For Garnish
Instructions
First Layer:
- In a blender, combine 4 scoops of Formula 1 Raspberry & White Chocolate with 3 tablespoons of Personalized Protein Powder.
- Add 3/4 cup of water and blend on high for 50-60 seconds until smooth.
- Divide the mixture among 4 shallow pudding dishes and place them in the freezer for 1 hour.
Second Layer:
- In the same blender, combine 4 scoops of Formula 1 Vanilla with 3 tablespoons of Personalized Protein Powder.
- Add 3/4 cup of water and blend on high for 50-60 seconds until smooth.
- Pour the Vanilla mixture over the frozen first layer in each dish and return to the freezer for another hour.
- Cover the dishes with plastic wrap, transfer to the refrigerator, and let them set for 1 additional hour.
Finishing Touch:
- Once the parfaits have been set, top each parfait with a fresh berry.
- Serve and enjoy your delicious Herbalife Parfaits!
Nutrition
Serving: 1Pudding DishCalories: 360kcal (18%)Carbohydrates: 52g (17%)Protein: 36g (72%)Fat: 4g (6%)Saturated Fat: 0gPolyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 0mgSodium: 562mg (24%)Potassium: 840mg (24%)Fiber: 12g (50%)Sugar: 36g (40%)Calcium: 320mg (32%)Iron: 7mg (39%)
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